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Peer reviewed Journals
Effect of Storage Time on the Rancidity and Metabolizable Energy of Rice Polishing in Poultry
T. N. Pasha, F. M. Khattak, D. R. Khan and M. A. Jabbar
Original Reference:
Asian-Aust. J. Anim. Sci. Vol. 21 No. 3: 420-425
DOI: https://doi.org/10.5713/ajas.2008.70341
Published online March 4, 2008
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